a poet's kitchen
dedicated to allergen-friendly, international, good food
Pages
(Move to ...)
Home
▼
Saturday, June 18, 2011
Creamy Tuscan Soup
›
My husband's favorite restaurant (until a couple years ago) had always been the Olive Garden . Any place that will let him have unlimit...
4 comments:
Monday, June 13, 2011
Basic Veggie Broth for Soup
›
I know. It's summer, and you may not be thinking about soup making this time of year. Especially if you are in Hotlanta like me! But ...
Thursday, June 9, 2011
Ingredients 401: Grains and Non-grains
›
[source] So about forever ago I began posting on ingredients and where to find things that you may not have tried or had yet. If you wan...
Summertime Tea Punch
›
My mom used to make this tea punch in the summertime that was amazing. It was made from frozen lemonade concentrate, tea, and a lemon-lim...
1 comment:
Wednesday, June 8, 2011
Watermelon Granita
›
Technically a granita is made with alcohol, sugar, liquid, and fruit and frozen. The alcohol prevents it from freezing to complete solid f...
3 comments:
‹
›
Home
View web version